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Welcome to Menu Madness: Triangle Sports Bar Food Challenge!

How does it work?
Make your picks as our Out & About sponsors go head-to-head in our first-ever March Menu Madness contest.
For each round and before the cuttoff time, pick who you think will win.

Round 1: Monday, March 18 - Sunday, March 24
Round 2: Monday, March 25 - Friday, March 29
Round 3: Saturday, March 30 - Friday, April 5
Round 4: Saturday, April 6 - Monday, April 8
Grand prize winner announced on Tuesday, April 9!

Are there prizes?
Yes! One lucky winner who registers for this contest and fills out at least one round of bracket selections will receive a gift certificate to each participating restaurant to be redeemed for their featured item (or another of equal value) - estimated at $12.00 for each of the 16 participating restaurants ($192 estimated total value).

Click here to begin!

Who made the bracket?

- Prizes
- Private Groups
- Statistics
- Leaderboards
- And More...
Sports Bar (in alphabetical order) Menu Item Menu Item Description
Abbey Road Tavern & Grill The George Burger Named after George Harrison of The Beatles, includes bacon and American cheese
Backyard Bistro Beef Brisket Slow roasted for 12 hours over hickory wood and sliced across the grain for tenderness
Brickhouse Sports Pub BBQ Chicken Pizza BBQ Sauce, Grilled Chicken, Red Onions and Tomatoes with Mozzarella Cheese and Cheddar cheese
Champps Americana Chicken Satay Asian Chicken Skewers with stir fry vegetables. Served with Thai peanut sauce and sweet soy dressing
Four Corners Grille Shrimp Tacos Lightly battered and Fried Shrimp on two hot, fresh tortillas with shredded cabbage, pico de gallo and cilantro lime aioli
High Park Bar & Grill Prime Rib
My Way Tavern Red Zinfindel Braised Ribs Slow cooked beef short ribs served with baked potato and salad
Player's Retreat The Bernie Burger Black Angus Beef patties ground on site, with bacon, provolone, lettuce, tomato, onion and mayo
Rally Point Sport Grill Eastern NC Pork BBQ We only use Boston Butts for a lean pork BBQ that is cooked and pulled in house - served with hushpuppies and a side
Rudy's of Apex Foot-Long Mozzarella Cheese Sticks Biggest mozzarella stick you ever had - served with mozzarella sauce
The Luxury Box of Raleigh Buffalo Wings Wings so hot they once made a grown man cry
Tilted Kilt Pub & Eatery Corned Beef & Cabbage Slow-cooked tender corned beef served with steamed, garlic butter carrots red potatoes and braised green cabbage
Town Hall Grill Tarheel Tots House-made pulled pork, homemade chili con queso, sour cream and scallions
Village Draft House "The Man" Burger  Cheddar, bacon, Pulled Pork, slaw, cajun fries
West Park Tavern Grilled Cheese Sandwich Sliced Italian bread stuffed with mole braised short ribs, jalapeno bacon, Havarti and white cheddar cheese
Woody's Jumbo Buffalo Wings Wings that Woody’s has become known for - many tasty sauces for all wing lovers

All of the above participants are WRAL Out & About paid advertisers.
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